How to make big fat yeast rolls

Joy_Cee
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StarMp3loaded.......EASY BIG FAT YEAST ROLLS
 Ingredients
 1 c warm water
 1 pkg active dry yeast
 1/4 cup sugar
 1 teaspoon salt
 3 tablespoons soft butter
 1 large egg, scrambled
 3 1/2 – 4 c all-purpose flour
 How To Make EASY BIG FAT YEAST ROLLS
 1. Preheat oven to 350 degree . Placing water & yeast in a large mixing bowl and add the next four ingredients. Beat with dough hook until well blended.
 2. Add 3 1/2 to 4 cups of flour and mix until a soft dough forms (it shouldn’t be sticky).
 3. Place on a floured board and knead several times until smooth.
 4. Placing in a greased bowl, covering with plastic wrap & let in a warm place for 45 min .
 5. Punch down and turn it into a floured board.
 6. Shape into 12 rolls and place on a greased 13 * 9 baking tray. Leave it rise again for 30 minutes.
 7. Bake at 350 degrees for 20 minutes.
 8. Grease the surfaces of the rolls with butter or equivalent.

Not my recipe or photo but enjoy 😉 😘😊
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